Cooking Steps

1. 

   Step1:Lettuce cut into long strips of uniform siz

2. 

   Step2:Cut into thin strip

3. 

   Step3:Hot water in the pot. Add a small amount of salt oi

4. 

   Step4:Put in the lettuce slices and blanch. After boiling, it will take about two to three minutes

5. 

   Step5:When the lettuce is blanched, cut some ingredients. Onion, garlic, chili, coriander. Cut into small pieces for use

6. 

   Step6:Take a bowl. Put in the cut side dishe

7. 

   Step7:Pour in soy sauce, sesame oil, white vinegar, sugar, etc

8. 

   Step8:Stir evenly for standb

9. 

   Step9:Scoop up the cooked lettuce and put it on the plate evenly. Pour in the sauce and serve

10. 

    Step10:It's slightly sour and spicy. It tastes crisp and is suitable for eating in summer