Cucumber egg

cucumber:1 metamorphosis:4 small Schizonepeta:a few garlic:4-flap chili oil:a few soy sauce:a few vinegar:a few chicken essence:a few salt:a few https://cp1.douguo.com/upload/caiku/8/e/7/yuan_8e32b9ad6f1a82e3a9f7295efcf5cd97.jpeg

Cucumber egg

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Cucumber egg

It's a dish that often appears on the table in summer. It's fresh, refreshing and nutritious. -

Cooking Steps

  1. Step1:Cucumber cut and roll to piece

  2. Step2:Diced egg

  3. Step3:Prepare chili oi

  4. Step4:Add minced garli

  5. Step5:Soy sauce, vinegar, chicken essence, sal

  6. Step6:Pour the prepared seasoning into the cucumber egg

  7. Step7:Add the Schizonepeta and mix well.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Cucumber egg

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