Chinese Food
Appetizer and refreshing bean curd
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When it's hot and you don't have appetite, try this appetizer. It's super simple. It'll be done in a few minutes. My favorite friend, let's learn-
Cooking ingredients
Cooking Steps
Step1:Beancurd with warm wate
Step2:Cut into small pieces and boil in the cooking pot. Put the beancurd in the boiling water
Step3:Blanch in boiling water for 23 minutes, remove, wash and control the water conten
Step4:Peel the cucumber a little. Cut it in pairs. Pat it to pieces and cut into small pieces. Other materials read
Step5:Bean curd + Cucumber + garlic + chili powder + white sesame + red pepper ring. Drizzle with smoking hot oil. Stir up the fragrance.
Step6:Have some fresh sauc
Step7:Balsamic vinega
Step8:A few drops of pepper oi
Step9:A little suga
Step10:A little sal
Step11:Add peanuts and cilantro. Mix well. It's better to marinate for 1015 minute
Step12:Hot and sour appetizer. Eat wel
Step13:Rhythm that doesn't sto
Step14:Come on?
Cooking tips:1. The harder the cucumber is patted, the more broken it is, the better it tastes. The better the finished product will be. 2. Raw soy sauce, vinegar, sugar, according to the number of materials properly adjusted oh. The most delicious for their own. 3. The oil should be a little hot. Smoke. Pour on it the fragrance of zilazi. There are skills in making delicious dishes.
