Baked Wheat

glutinous rice:500g pork:350g carrot:1 mushroom:100g ginger:5g cooking wine:10g veteran:15g oyster sauce:10g sugar:6G salt:moderate amount https://cp1.douguo.com/upload/caiku/2/6/7/yuan_2612564d961c401564a6556df7782fd7.jpg

Baked Wheat

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The incidence of cooking wheat as breakfast is the highest in our country. No matter it's breakfast or snack in the afternoon, it's a good one. Children always buy a few in the morning when they go to school. Mingming's family has breakfast to eat. They have to go out to buy it. A new steaming oven has been put into the house. The steamed wheat products have a high appearance value. Children are also happy to see it. No longer say that mothers can't make beautiful ones.

Cooking Steps

  1. Step1:Chop mushrooms. Stir fry in hot oil to make them smell good.

  2. Step2:Add pork and carrot. Stir well.

  3. Step3:Add in the glutinous rice for one night.

  4. Step4:Add seasoning. Stir fry glutinous rice to make it transparent.

  5. Step5:Prepare the dumpling skin. You can buy it ready-made. You can roll it with your own face when you have time. Take a piece of dumpling skin and put a spoon of glutinous rice on it. Compact it. Knead the outside of the dumpling skin.

  6. Step6:Use your hands and tiger's mouth to draw out your small waist.

  7. Step7:Put the cooked wheat into the steaming plate.

  8. Step8:ACA North America electric appliance steaming oven can adjust the dishes. The selection time is 35 minutes.

  9. Step9:Time is over. Come out.

  10. Step10:Delicious and hunger resistant roast wheat is finished.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked Wheat

Chinese food recipes

Baked Wheat recipes

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Reviews

  • 2024/8/16 20:41:59 Reply

    I need to study


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