Chinese Food
Crispy fried dumplings
(153678 views)
Fried dumpling is one of the traditional snacks with characteristics in northern China. It is made of flour and meat filling as the main ingredients. It is fried in oil after cooling. The surface of fried dumplings is crispy and crispy.
Cooking ingredients
Cooking Steps
Step1:Put oil in the pa
Step2:Add fried dumpling
Step3:If you find that the bottom of the dumpling starts to turn yellow, add a third of the pure water of the dumpling, cover it and simmer for about minutes
Step4:When it's done, you can sprinkle some scallions according to your tast
Cooking tips:You are welcome to leave a message in the comment area and comment that we can discuss the cooking tips and experience together. There are skills in cooking.
