Cooking Steps

1. 

   Step1:Cut off the blood stains with the lard. Cut / cut into small pieces. Wash the oil stains on the surface with warm wate

2. 

   Step2:Start the pot and put in the lard. Add clean water. Boil over high heat. Turn the medium and low heat to fry the lard until it is light yellow. Force out the oil

3. 

   Step3:When the liquid in the pot starts to clear, stir fry once every 5 minutes to prevent stickin

4. 

   Step4:Filter out pig oil residu

5. 

   Step5:Pour the lard back into the pot. Add ginger slices, red onion slices and garlic slices. Fry until the material is yellowish. Separate the lard from the material

6. 

   Step6:Leave a little oil in the pan. Add 68 tablespoons of raw soy sauce, fried ingredients, and cook soft over medium heat. Add 1 teaspoon of fish sauce, 1 teaspoon of old soy sauce, and 1 teaspoon of sugar to taste. Cook until the sugar melts. Filter ingredients for use

7. 

   Step7:Start a pot of boiling water, add a little cooking oil, put in the alkali noodles and cook until there is no white core. Remove and drain

8. 

   Step8:Add 1 tablespoon lard and 1 tablespoon soy sauce to the cooked noodles while they are hot. Stir well

9. 

   Step9:Sprinkle with scallion, peanuts, fried garlic for foo