Cooking Steps

1. 

   Step1:It was sliced when it was bought in the black fish market. The fish's head is gone. Keep the bones. Wash. Slice ginger and garlic. Garlic 3 cloves. Ginger half thumb amount.

2. 

   Step2:Drain oil. A little more or the material will be gone. Add ginger and garlic, stir fry a handful of pepper

3. 

   Step3:Put in fish fille

4. 

   Step4:Stir fry the fillet until it turns slightly white. Add cooking win

5. 

   Step5:Join in the fresh sauc

6. 

   Step6:Stir fry and add wate

7. 

   Step7:Cover the pot and cook for about 3 minute

8. 

   Step8:Just add some salt. Pay attention to the taste. It's OK to leave it alone. Originally, the pepper in soy sauce was ther