Roasted mutton tripe

tripe:100g cooking wine:1 spoon salt:1 spoon Cumin powder:1 spoon pepper powder:1 spoon pepper:1 spoon chili powder:1 spoon oil:1 spoon https://cp1.douguo.com/upload/caiku/d/2/9/yuan_d29cbb5cbd6de13199a9940040fbb5c9.jpeg

Roasted mutton tripe

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Roasted mutton tripe

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Cooking Steps

  1. Step1:Wash the tripe and cut it into strips. Then put it into hot water and blanch it. Add some cooking wine and ginger slices to the hot water to remove the smel

  2. Step2:Add pepper powder, black pepper powder, cumin powder, pepper powder and oil to the boiled mutton tripe and mix wel

  3. Step3:Add a little salt and mix wel

  4. Step4:Then string the tripe with toothpick

  5. Step5:Preheat the oven to 200 degrees. Put in the baking tray. Bake for about 15 minutes. I use the oven of ACA North America electric appliances. This oven is very small, so I can only bake a small plate at a time. The baked products are goo

  6. Step6:Roasted lamb brisket. It tastes good

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Roasted mutton tripe

Chinese food recipes

Roasted mutton tripe recipes

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