Chinese Food
Regular steamed bass
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For the first time after the epidemic, please invite your girlfriends to have a meal. Have a steamed fish. I wish you all a prosperous life and career. I forgot to record the process this time.
Cooking ingredients
Cooking Steps
Step1:Forget to take pictures of the materials. This is a set. Pour ginger and scallion cooking wine on it. Wipe with ginger and scallion. Marinate for about 5 minutes to remove fishines
Cooking tips:Fish don't need salt. In this way, the meat will be firewood. When changing the knife, it should be deeper. Otherwise, the fish won't steam well. There are skills in making delicious dishes.
