Chinese Food
One pot out
(153862 views)A Kwai is a simple and tasty fast food in the northeast. The dishes can be exchanged for dishes that you love. -
Cooking ingredients
Cooking Steps
Step1:Add some water to the new best electric cooker.
Step2:Beef slices. Ready to soak.
Step3:Wash the leafy vegetables, Flammulina velutipes and shrimps you like for use.
Step4:Cut some scallion and ginger.
Step5:Plug in the power and then transfer to the 3 gear. Put in the ginger slices.
Step6:Then put in the Flammulina mushroom. Then cover it.
Step7:Put the leafy vegetables in the water and spread them out with chopsticks. Then put some Pixian bean paste according to personal taste.
Step8:Put in 1 bag of noodles (fans can also be put if you like
Step9:Add some salt and oil to taste.
Step10:Cook for 2 minutes. Put in the shrimp.
Step11:Put in the sliced beef. Press the sliced beef into the soup with chopsticks to change its color.
Step12:Put in the Doupi and doupao.
Step13:Finally, add some oyster sauce and stir well.
Step14:Finished product drawin
Step15:Finished product drawin
Step16:Finished product drawin
Step17:Finished product drawin
Cooking tips:It's very simple. If you want to remind me, it's just that beef slices don't cook for a long time, or they will get old. There are skills in making delicious dishes.
