Grilled eggplant

eggplant:1 carrot:half red pepper:1 small block pepper:1 small block garlic:2 heads shallot:2 mushroom:5-6 salad oil:20g sesame oil:10g salt:5g MSG:2G pepper:2G oyster sauce:10g https://cp1.douguo.com/upload/caiku/3/4/d/yuan_3434dfa7a91e3d3ff69ce24e0c0819ad.JPG

Grilled eggplant

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Grilled eggplant

The grilled eggplant in the big restaurant downstairs is very attractive ~ ~ in fact, it's very simple. I can do it at home~-

Cooking Steps

  1. Step1:Ingredients

  2. Step2:All kinds of side dishes, chopped and prepare

  3. Step3:Seasoning ~ ~ marinate with oyster sauce, salt, monosodium glutamate, white pepper and sesame oil to make sure you don't forget a lot of garlic

  4. Step4:Eggplant cu

  5. Step5:Remove a small part of the middle seed. Preheat it at 200 ℃ in the oven. Bake it in the oven for 10 minutes

  6. Step6:Put on the mixed seasonin

  7. Step7:Bake in 200 degree oven for 10 minutes. Sprinkle some chives in the oven ~ perfec

  8. Step8:Done ~ ~ with some ice beer meimeid

Cooking tips:Garlic must be more. Marinate more ingredients to make it taste. Eggplant must be baked for a while before putting the ingredients to make it delicious.

Chinese cuisine

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How to cook Grilled eggplant

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Grilled eggplant recipes

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