Tea and Zen are one flavor. That is to say, drinking tea and practicing Zen are one flavor. When you make tea, you should be mindful and calm. Only when you concentrate can you have good color, fragrance and taste. In addition, the attitude of drinking tea quietly is similar to meditation practice. After the rise of Buddhism in China, because of the need of meditation, Buddhism has an indissoluble relationship with tea, and has made an important contribution to the spread of tea culture in China and the world. Its core is the concept of tea and Zen taste. At the end of Tang Dynasty and Five Dynasties, Zhao Zhou Zen master of Hebei Province took the opportunity to lead his disciples. According to volume 10 of the biography of Jingde, Zhao Zhou asked the newly arrived monk, have you ever been here? The monk replied, yes. Zhao Zhou said, go to tea. He asked the monk again. The monk replied, I didn't come. Zhao Zhou said, go to tea. This is the famous official case of Zhao Zhou going to tea in the history of Zen. To eat tea and meditate, you need to be happy for a long time. Those who want to be born must enter the world first. Romance is like Cangyangjiacuo. The world's peace and contentment is a double law. If you don't lose the Buddha, you don't lose the Qing.. -
Step1:Prepare materials as shown in the figure.
Step2:Pistachios are ground into powder.
Step3:Stir fry the glutinous rice over low heat. About 5 minutes. Turn yellow a little.
Step4:Pour in the beaten pistachio powder. And green tea powder.
Step5:Take a small pot. Pour in water and sugar. Turn on a small heat and wait for the sugar to dissolve, then turn off the heat.
Step6:Stir fried pistachio glutinous rice flour with sugar water, milk and sesame oil.
Step7:Crush the mold. Press the porcelain solid early. Cover with plastic wrap. Microwave for three minutes.
Step8:Split and cut.
Step9:The glutinous rice cake with nuts and tea fragrance is slightly sweet. It is suitable for eating with green tea.
Cooking tips:There are skills in making delicious dishes.