Chinese Food
Winter melon and job's tears
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The wax gourd is soft and soft without special seasoning. It's sweet. The job's tears are also boiled and blooming. The unique rice is fragrant. Just smell it is close to nature's feet. Fragrant, glutinous and glutinous. Which girl can refuse it? It's clear and moist. Not only the throat is touched by silk satin, but also the beautiful words like tight, smooth and elastic pop up automatically when the eyes are closed. Taste It seems better~
Cooking ingredients
Cooking Steps
Step1:Soak job's tears in water for 2 hours in advance.
Step2:Peel the wax gourd and cut it into cubes. Don't throw the skin of wax gourd. Keep it for boiling later.
Step3:Put the soaked job's tears into the health pot. Add the wax gourd skin together. Pour in 1500ml of water. If there is no health pot, ordinary soup pot can also replace it.
Step4:Boil in nourishing soup mode for 30 minutes. Use the hot pot to boil for 30 minutes.
Step5:Take out the wax gourd skin in 30 minutes. Put the wax gourd in again.
Step6:Continue to cook in nourishing soup mode for 1 hour. In a soup pot, simmer for 60 minutes.
Step7:When drinking, you can drink it directly. You can also add a little salt to taste it. It's good for promoting water, reducing swelling and dispelling summer heat. Now it's right for you.
Cooking tips:There are skills in making delicious dishes.
