Muffins

muffin powder:150g egg:one milk:100g https://cp1.douguo.com/upload/caiku/5/8/3/yuan_5836b60c0684a05a8052b8a45763c993.jpg

Muffins

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Muffins

Fast breakfast is a muffin. Kwai pancake is soft and delicious.

Cooking ingredients

Cooking Steps

  1. Step1:Food preparatio

  2. Step2:Take a small bag of 150 grams of muffin powder, one egg and 100 grams of milk.

  3. Step3:Beat eggs and milk evenly in measuring cu

  4. Step4:Multi function pot preheating. Turn on the small fir

  5. Step5:Use spoon to scoop batter. Each scoop is used as a circular mold. Just make 6.

  6. Step6:Cut fruit for later us

  7. Step7:Slice the muffin

  8. Step8:Close up of sliced pasta. There are many loose holes. It's very soft.

  9. Step9:Set the plate. Put in your favorite ingredients for breakfast.

  10. Step10:I've added fruit, milk and a good breakfast. Kwai muffin is a good choice for fast breakfast.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Muffins

Chinese food recipes

Muffins recipes

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