Chinese Food

Cooking Steps

1. 

   Step1:Wash cabbage and set aside.

2. 

   Step2:Pour water into the pot. Add a few drops of cooking oil to boil. Put in the raw noodles. Cook until 89 minutes.

3. 

   Step3:Take it up and cool it.

4. 

   Step4:Control moisture.

5. 

   Step5:Add a little water to the eggs. Heat the pot. Spread the eggs and fry them. Put them in reserve.

6. 

   Step6:Pour a little oil into the pot. Stir fry the scallion to make it fragrant.

7. 

   Step7:Wash the shrimp in advance. Put in the shrimp. Fry until it changes color.

8. 

   Step8:Add cabbage and stir fry slightly.

9. 

   Step9:Pour in the noodles and stir well.

10. 

    Step10:Pour in the soy sauce and stir well.

11. 

    Step11:Add in the eggs and stir well. If you like the salty ones, you can add some salt or pepper.