Chocolate chestnut Matcha cake (no butter)

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Cooking Steps

  1. Step1:Material preparatio

  2. Step2:Cooked chestnuts, walnuts, and chocolate are crushed. The protein and sugar powder are used to kil

  3. Step3:Beat egg yolk, vegetable oil and milk well. Sift in all the powder and mix well. Add chestnut paste, etc

  4. Step4:Mix wel

  5. Step5:Mix in the egg whites three times. Pour in some chocolate sauce half way into the glass

  6. Step6:Pour in some more sauc

  7. Step7:180 fire. 25 minutes or s

  8. Step8:The chocolate chestnut Matcha cake is delicious and sill

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Chocolate chestnut Matcha cake (no butter)

Chinese food recipes

Chocolate chestnut Matcha cake (no butter) recipes

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