Chinese Food
Sweet and sour pineapple rice
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I can't help buying some pineapples when I see them. Pineapple can be used for cooking besides biscuits and jam. It's good-looking and delicious
Cooking ingredients
Cooking Steps
Step1:Half cut fresh pineappl
Step2:Cross cut several knives, vertical cut several knives. Form well characte
Step3:Scoop out the pineapple mea
Step4:Put some salt in the bowl and mix it with cold boiled water. Put the pineapple meat in the bath
Step5:Dice carrot and ham sausage. Cook corn and green beans in hot water for one minute in advance and scoop up
Step6:Put a little oil in the hot pot. Stir fry carrots, ham, corn and green bean
Step7:Rice. Stir fr
Step8:Add a little salt and soy sauce to taste. Finally, add pineapple (drain in advance
Step9:Use the hollowed pineapple shell as a utensil. Put the rice in it
Step10:Finished product drawin
Step11:Finished product drawin
Cooking tips:1. Use a knife to cut a well on the pineapple. It's easier to dig out the pineapple meat. 2. The pineapple meat must be soaked in light salt water (there are skills for making dishes that are cold and white).
