Cooking Steps

1. 

   Step1:Chop the spareribs. Wash them and drain. Wash and cut ginger, onion, shallot and garlic. Add half a bowl of water into the bowl. Stir well.

2. 

   Step2:Pour the oil into the pot. Stir in the ginger for a while. Stir in the garlic and onion. Stir fry the ribs

3. 

   Step3:When the ribs are golden, put half a bowl of water into the po

4. 

   Step4:Put salt and soy sauce to consume oil. Stir fry for several times

5. 

   Step5:Pour in the flour water to thicken the sauce. Sprinkle the scallion. Thicken the sauce for about half a minute and turn it into soy sauce. Then you can leave the pot

6. 

   Step6:Put it on a plate and eat it. Those who like rice with sauce must love this braised spareribs very much.