Braised donkey meat

flour:1000g warm water:moderate amount sauce donkey meat:500g salt:moderate amount green pepper:2 lard:8 https://cp1.douguo.com/upload/caiku/d/f/4/yuan_df62a5f955b16425490e7cb0cd19d7b4.jpg

Braised donkey meat

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Braised donkey meat

My family wants to eat it. It's not like the affordable hygiene made at home. So I studied it.

Cooking Steps

  1. Step1:Prepare flour, warm water, live soft, wake up for 20 minutes, and knead into a smooth doug

  2. Step2:Prepare a bowl. Put the flour on it for use. Then put the lard in the pot and heat it. Pour it in the flour bowl a little bit. Make the pastry

  3. Step3:Divide into dough of the same siz

  4. Step4:Catch up with the growth bar. Put on the pastr

  5. Step5:Fold the pancakes in half. Fold them in hal

  6. Step6:Turn into this shape. Put it in the electric cake pan gently. Brush a little oil in the pan. Turn it over twice and it will be cooked

  7. Step7:I forgot to take a picture of this one. Wash the sauce donkey meat and green pepper and cut them into small pieces. Stir well. Separate the cake from the middle and add the cut vegetables.

  8. Step8:Out of the po

Cooking tips:I'm afraid that I'll put the dish in the cake and cover it with noodles. The best way to make it soft and delicious is to have skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised donkey meat

Chinese food recipes

Braised donkey meat recipes

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