Chinese Food
Home style shrimps
(154093 views)
In order to supplement his son's nutrition, but he didn't eat chilli or peel shrimp. He treated his head together. The shrimp line was cut so that he could peel off and eat by himself. Cultivate good eating habits. Grow meat.
Cooking ingredients
Cooking Steps
Step1:Peel cucumber and sweet potato. Cut into 35cm long strips. Fry until discolored and drain.
Step2:Prepare ginger and garli
Step3:Go to the shrimp line and cut the back of the shrimp for taste. Use kitchen paper to absorb water and wrap it with raw meal to avoid scalding. Deep fry in a hot oil pan until golden brown.
Step4:Leave some oil in the pot. Put in ginger, garlic, anise, cinnamon and prickly ash (my son doesn't eat spicy, so I didn't put pepper. Like to eat spicy can put pepper). Then put the fried shrimp and cucumber sweet potato. Add some cooking wine, soy sauce, salt, chicken essence. Stir evenly. Serve.
Step5:Stir evenl
Step6:Out of the pot. Open to eat. It's a very simple dish. It's just that shrimp takes tim
Cooking tips:The shrimp should be treated well. Be sure to absorb the water. Avoid oil splashing and scalding. There are skills in making delicious dishes.
