Chinese Food
Noodles with Curry
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In order to make udon noodles look less monotonous, I also added lunch meat and rice cake. It also goes well with curry. Big mouth big mouth sucks to eat. Satisfaction~~
Cooking ingredients
Cooking Steps
Step1:Cut the onion. Cut the rice cake into small pieces. Cut the lunch meat into small pieces.
Step2:Pour 1 tablespoon of cooking oil into the pot. Stir fry the onion.
Step3:Then add rice cake and lunch meat. 3 bowls of water. Cover the pot and boil.
Step4:Put in the noodles after boiling.
Step5:When it's boiling again, put in the curry.
Step6:Keep stirring until the curry is completely melted. The soup is thick.
Step7:Put it into a bowl. Sprinkle some green onion.
Cooking tips:There are skills in making delicious dishes.
