Braised noodles with bean curd

fresh noodles:500g ginger:several cooking oil:moderate amount cooking wine:1 spoon raw:2 scoops veteran:1 spoon salt:moderate amount tomato:half clear water:moderate amount pork:moderate amount beans:500g octagon:two spicy garlic sauce:moderate amount sugar:a few https://cp1.douguo.com/upload/caiku/6/a/7/yuan_6aca005a6e49d65fa7f23ff46dcb3da7.jpg

Braised noodles with bean curd

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Braised noodles with bean curd

It's hot in summer. It's hard to avoid a bad appetite. It's hot to go home from work. It's hard to avoid no desire to cook. A bean stewed noodles. There are meat, vegetables and staple food. Specially add appetizer tomatoes. Not only meet the nutritional needs, but also make it convenient. With mung bean soup. It's the perfect choice for a summer dinner.

Cooking Steps

  1. Step1:Prepare the required materials. Noodles need to choose wet noodles. If you have the conditions, you can roll noodles by yourself. I buy wet noodles here directly for convenience; I choose pork tenderloin with fat. I think it's better to bring a little fat.

  2. Step2:Slice the beans. Soak in salt water. Slice the tomatoes. Slice the pork. Add a little salt and cooking oil to the noodles and mix well.

  3. Step3:Add some cooking oil to the hot pot. Add star anise and ginger to make it fragrant

  4. Step4:Add in the meat slices. Scatter them gentl

  5. Step5:The meat is discolored. Add cooking wine, raw soy sauce, old soy sauce and sal

  6. Step6:Continue to stir fry for a minute. Add in the garlic sauce and a little sugar. Continue to stir fry. This step is mainly suitable for personal taste. You don't need to add anything you don't like

  7. Step7:The meat slices are basically well done. Stir fry with bean

  8. Step8:Stir fry. Maybe it's OK to cut the beans. At this time, the beans are still green

  9. Step9:Spread tomatoes on the beans. Add the water to the beans

  10. Step10:When the water is boiled, half a bowl will be put out for us

  11. Step11:Spread the noodles. Cover the fire and simmer for two minute

  12. Step12:Pour the soup on the noodles. Turn the noodles over. Cover them and simmer for another two minutes

  13. Step13:At this time, the soup still has a little bit. Turn off the smallest fire. Stir evenly. Just in time, the soup is in the noodles. Turn off the fire and you can get out of the pot

  14. Step14:Open the pot and ea

Cooking tips:Make sure to add enough water to prevent the pot from drying. Garlic can be used for those who like it. It's very delicious. There are skills in making delicious dishes.

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How to cook Braised noodles with bean curd

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Braised noodles with bean curd recipes

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