Chinese Food
One pot in the Northeast
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I like this one pot in the morning. I'm more lazy to cook on the day off. In this way, the food is simple and delicious. This pot is full of two people. It's enough to eat. The pancake is soft and noisy. It also sucks the taste of the vegetable juice. It's delicious without any discussion. Eat one think one. So the pot is all gone. The fat man said that he failed to lose weight.
Cooking ingredients
Cooking Steps
Step1:Let's make a stew first. The beans are washed and sliced. The potatoes are peeled and sliced. Hot oil under the pot. Stir fry the onion and start to fry potatoes and beans.
Step2:Stir fry the vegetables. Add some color to the sauce and stir fry it.
Step3:The dishes are fried with salt. Add two bowls of water. The amount of water can be determined by the size of your own pot.
Step4:Two kinds of flour with warm water and yeast powder and flour. Put the dough in the fresh-keeping bag. Then put it in the refrigerator overnight. Take it out in the morning. When making breakfast, take out the dough and it's fermented.
Step5:Take a proper amount of dough and press it into a cake.
Step6:Stick it on the edge of the pot. Be careful of scalding. The pot is already hot.
Step7:Half of the pancakes are pasted. They are in the soup. They ripen faster and taste good. Remember little fire. Cover the pot and stew. When the pancake is cooked, the soup is almost ready.
Step8:Share the posted pancake stew. See if it's particularly attractive.
Cooking tips:1. It's no problem to ferment the noodles at night in the fridge. You can ferment it at ease. When mixing the noodles, mix the yeast powder with warm water first. This is good for flour absorption and fermentation. 2. Pay attention to the use of a small fire in the process of cooking. Otherwise, the dishes are pasted. The pancakes are not cooked. There are skills in making delicious dishes.
