Braised donkey meat with radish

radish:1 raw:moderate amount minced garlic:hot pot sugar:a few donkey meat:depends on how much you eat ginger slices:a few cooking wine:moderate amount soy bean paste:moderate amount onion:hot pot https://cp1.douguo.com/upload/caiku/c/2/c/yuan_c2d54bc0a8adb403ade3ad51aff6933c.jpeg

Braised donkey meat with radish

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Braised donkey meat with radish

Cooking Steps

  1. Step1:I prepare these quantities when I do i

  2. Step2:Put the donkey meat in cold water. Add wine and ginger slices. Remove the blood foam.

  3. Step3:Heat the oil in the pot and stir fry the onion, ginger and garlic.

  4. Step4:Put in the donkey meat. Stir fry for a while.

  5. Step5:Then stir fry with Radis

  6. Step6:I got soy sauc

  7. Step7:Add some soy sauce, color and salty tast

  8. Step8:Sugar makes the taste bette

  9. Step9:Add bean paste, soy sauce, sugar, cooking wine and water according to your taste. (if it's light, add more salt and more water

  10. Step10:Wait for the soup to finish. Turn over the pan for him. Put the pan on the plate..

Cooking tips:The steps are very simple. The materials are also common. Hurry up and try. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised donkey meat with radish

Chinese food recipes

Braised donkey meat with radish recipes

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