Chinese Food

Cooking Steps

1. 

   Step1:I prepare these quantities when I do i

2. 

   Step2:Put the donkey meat in cold water. Add wine and ginger slices. Remove the blood foam.

3. 

   Step3:Heat the oil in the pot and stir fry the onion, ginger and garlic.

4. 

   Step4:Put in the donkey meat. Stir fry for a while.

5. 

   Step5:Then stir fry with Radis

6. 

   Step6:I got soy sauc

7. 

   Step7:Add some soy sauce, color and salty tast

8. 

   Step8:Sugar makes the taste bette

9. 

   Step9:Add bean paste, soy sauce, sugar, cooking wine and water according to your taste. (if it's light, add more salt and more water

10. 

    Step10:Wait for the soup to finish. Turn over the pan for him. Put the pan on the plate..