Cooking Steps

1. 

   Step1:Put the chicken in the cold water pot and add cooking wine to blanch it. Remove the fishy smel

2. 

   Step2:Prepared material

3. 

   Step3:Add oil into the pot and stir fry the material to produce red oi

4. 

   Step4:Add in the chicken and stir fry for two minutes. Add in the seasoning and stir fry

5. 

   Step5:Pour in the prepared beer, bring to a boil, turn to a low heat and simmer for 20 minute

6. 

   Step6:Add in the potatoes and stew for five minutes (the potatoes will be broken if they are too ripe

7. 

   Step7:Add onion and green pepper and stir fry for two minutes to make the pot

8. 

   Step8:Finished produc