Stir fried pork in chili sauce

streaky meat:250g millet pepper:10g green pepper:30g red pepper:30g green garlic:50g pepper:3g Tai Tai Le fresh shellfish sauce:15ml Tai Tai Le chicken essence:5g sugar:3g spicy oil:5ml oyster sauce:5ml https://cp1.douguo.com/upload/caiku/5/a/b/yuan_5ae7cef1855690cc9e6dd944b5f6989b.jpg

Stir fried pork in chili sauce

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Stir fried pork in chili sauce

Cooking Steps

  1. Step1:Cooked streaky pork. Cut into thin slices after coolin

  2. Step2:Cut the green garlic into sections. Separate the garlic white and gree

  3. Step3:Heat the oil in the pot. Put oyster sauce and millet pepper into the pan. Stir fry the cut meat together. Put the fresh shellfish sauce and cooking wine. Then put the green red pepper, garlic white and pepper into the pan

  4. Step4:Finally, add the chicken essence of Taitaile. Sprinkle with garlic and stir fry. Pour with a little spicy oil and then pour into the basin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork in chili sauce

Chinese food recipes

Stir fried pork in chili sauce recipes

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