Cooking Steps

1. 

   Step1:Clean the bought shrimp. Pick out the shrimp line. There is a very practical trick to pick the shrimp thread - use toothpick to poke the last three sections of the shrimp tail. Pick it gently. The shrimp thread will all come out.

2. 

   Step2:Other materials are ready. Slice ginger and garlic. Slice onion. Slice onion. The spicy sauce is ready in the small bowl. The materials are ready. I won't be in a hurry when I cook.

3. 

   Step3:Put some cooking oil into the pot. Stir fry the shrimp in high heat first

4. 

   Step4:Fry until the shrimps are discolored. You can fish them. In this way, the meat quality of the first stir fried shrimp will be tighter.

5. 

   Step5:Pour some more oil into the pot. Pour garlic, ginger and shallot into the pot. Stir fry to make the flavor.

6. 

   Step6:Then put the shrimp in the pot. Stir fry together.

7. 

   Step7:Continue to pour spicy sauce and soy sauce into the pot. Stir fry evenly.

8. 

   Step8:Add in the onion and stir fry it quickly. Add a little salt before the final cooking. The spicy shrimp of home style is ready.

9. 

   Step9:Shrimp has a very high nutritional value. It can enhance the immunity of human body. The shrimp meat is soft and easy to digest. It has no fishy smell and Guci. It is rich in minerals and protein. This family version of spicy shrimp is simple. It's not greasy without thick oil. If there's any green vegetables you like, you can cook them together. Like to eat spicy friends add some pepper powder and pepper oil is also a good way to improve the taste. Buy fresh shrimp. You can also make delicious spicy shrimp at home.