Cooking Steps

1. 

   Step1:Use a hard knife to open the oyster shell and wash it.

2. 

   Step2:Add a little oil to the pan and heat. Fry the oyster meat in the pan for 2-3 minutes (the oyster will come out of the soup when frying). Then put the oyster into the pan.

3. 

   Step3:The soup left by oysters in a saucepan. Add tomato sauce, oil and pepper, stir fry and thicken to make sauce. Pour over the fried oysters