Chinese Food

Cooking Steps

1. 

   Step1:Slice about one centimeter thick with the staf

2. 

   Step2:Butter melts in advance. Brush both sides evenl

3. 

   Step3:White sugar on the surfac

4. 

   Step4:I use the new generation of ACA steam oven. Please adjust the time and temperature according to the temper of your oven.

5. 

   Step5:The smell of carame

6. 

   Step6:Crispy and swee

7. 

   Step7:Have you learned today's delicious baguette? Welcome to leave a message for me. Share the fun of delicious food together. If you like it, remember to collect it and forward it to more friends. Your support is my biggest motivation. I'm wood. I'll wait for you here. Like it. Let me see you.