Chinese Food
Fried cabbage with shrimp sauce
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It's delicious to use only caviar with shrimp sauce as the seasoning. Have an appetizer.
Cooking ingredients
Cooking Steps
Step1:Prepare a handful of cabbag
Step2:Remove the old roots and separate the stem and leaves of the cabbage (the leaves are delicious if you don't throw them away and fry them with bean curd
Step3:Shredded red and green pepper
Step4:Prepare garlic and take a spoonful of shrimp sauc
Step5:Add oil to hot pot, add garlic and stir fr
Step6:Shrimp sauc
Step7:Stir fry well with minced garli
Step8:Put the stem of cabbage with green and red peppers in the pot, stir fry it quickly until it changes color, add a little sugar to make it fres
Step9:Here comes the caviar with Southeast Asian flavo
Step10:Appetize
Cooking tips:The secret of sauteed cabbage that doesn't turn black. Do not use iron pot. More oil. Add garlic. Stir fry quickly. Move quickly. There are skills in making delicious dishes.
