Chinese Food
Fried rice with sausage and asparagus
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I didn't buy any vegetables today. I decided to have sausages and asparagus fried rice for lunch. Originally, I wanted to make golden grain rice. I don't know that the egg yolk is not yellow enough. Or more rice? It's not golden yellow, but it tastes good. -
Cooking ingredients
Cooking Steps
Step1:The sausage is made by my mother. It's spicy. Take a peeler to remove the old tendons from asparagu
Step2:Put egg yolk into rice (or omit this step). Mix wel
Step3:Sausages, asparagus, dice
Step4:Put a little oil in the cooking pot. Stir fry the sausage
Step5:Stir fry out the fragrance. Slightly oil out of the state.
Step6:Put the sausage aside with a spoon. Stir in the egg white and stir fr
Step7:Stir fry rice for 23 minute
Step8:Stir fry asparagus for tens of second
Step9:Add some salt to taste. You can also add some raw sauc
Step10:Stir well.
Step11:Serve in a bowl.
Step12:It's delicious.
Cooking tips:1. The root of asparagus is peeled to remove the old gluten. It tastes good. 2. The mixing of egg yolk and rice can be omitted. The whole egg is the same. 3. Sausages are spicy. Bring your own red oil. Ordinary sausages can be colored with soy sauce. There are skills in making delicious dishes.
