Cooking Steps

1. 

   Step1:After the materials are weighed, put them into the bread bucke

2. 

   Step2:Turn on the power. Turn on the ACA North American electric toaster. Start kneading in 20 minutes according to the custom program. The program time set by each toaster is different. Please adjust yourself

3. 

   Step3:Make a smooth doug

4. 

   Step4:Divide into 5 parts on averag

5. 

   Step5:After each round, take one part of the doug

6. 

   Step6:Roll the dough into a round shape with a rolling pin. Put in some cream filling

7. 

   Step7:Fold the dough in hal

8. 

   Step8:Tighten the mout

9. 

   Step9:Fold the two sharp corners of the dough in half. Squeeze them tightly to form a circle

10. 

    Step10:Put it into the steamer. After the dough is twice the original volume, heat the boiling water over high heat. Turn the medium heat to steam for 15 minutes. Keep it stuffy for 5 minutes and then open the lid

11. 

    Step11:Finished product drawin