Cooking Steps

1. 

   Step1:Wash and drain the green pepper and eggplan

2. 

   Step2:Pan fry green peppers in oil. Fry the green peppers over a small fire until the skin turns yellow. Then press with a shovel

3. 

   Step3:After the green peppers are put into a plate, steam or fry the eggplant cut into strips

4. 

   Step4:Beat the green pepper, eggplant, preserved egg, garlic and seasoning together