Chinese Food
Mung bean cake
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It's hot in summer. The pastry made of mung beans will cool you.
Cooking ingredients
Cooking Steps
Step1:The green beans are cooked with a little sugar. Flour and glutinous rice flou
Step2:Cut it into pieces with a knife and roll it with a rolling pin. Wrap the mungbean in it. Buckle it to the shape with the bottom of the bowl.
Step3:Steam in the steamer for six or seven minutes until the skin becomes crystal clear.
Step4:It's delicious and ready to eat.
Cooking tips:There are skills in making delicious dishes.
