Beetroot cake

low gluten flour:70g egg:5 corn oil:55g sugar:45g milk:50g lime:a few drops beethead powder:3g https://cp1.douguo.com/upload/caiku/a/9/a/yuan_a9f709ea96430e446c78e0da56fe404a.jpeg

Beetroot cake

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Beetroot cake

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Cooking Steps

  1. Step1:Prepare low gluten flour, eggs, sugar, milk powder, lime, corn oil and beethead powder. Weigh the required amount in advance with the scale. Prepar

  2. Step2:Separate the egg whites. Put them in two cooking basins respectively. Be careful that there is no oil or water in the basin

  3. Step3:First put the corn oil into the pot. Cook until it bubbles slightly. It's about 6070 degrees. If you're not sure, you can use a thermometer to measure it

  4. Step4:Quickly sift in low gluten flou

  5. Step5:Whisk with egg beater until smooth and particle fre

  6. Step6:Add egg yolk and milk. I use milk powder here. Make it with warm boiled water in advance. Then add it together

  7. Step7:Use the eggbeater to stir evenly. Stir until smooth and particle free

  8. Step8:Put the egg white into the cooking basin of the cook machine. Drop in a few drops of lime juice. Start the cook machine. Speed up the egg white. Add sugar three times. First join directly with the egg whites. When the egg whites are sent to a large froth, add the white granulated sugar second times. When the bubble is fine, add it third times. Then let the protein be sent to the top

  9. Step9:It's a good protein. It's very delicate and white. It can be hung upside down with a sharp hook

  10. Step10:Cocoa powder in yol

  11. Step11:Use the eggbeater to stir evenly until it is smooth and free of particle

  12. Step12:Add the protein. Stir gently with a silica gel spatula. Stir in a Z-shape. Do not press the protein

  13. Step13:Mix the cocoa cake liquid. Pour it into the mold. Preheat the oven in advance. Use the water bath method. Fill some water with a deep baking tray. Put it into the oven. Then put the mold into the baking tray. I don't use the movable bottom mold. So I didn't pack the tin foil. If it's the movable bottom mold, first wrap it with the tin foil paper to avoid entering the water. Then bake it at 150 ℃ for 6070 minute

  14. Step14:The baked beetroot cake is very delicious

Cooking tips:There are skills in making delicious dishes.

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