Millet and pumpkin porridge

millet:150g pumpkin:250g water:600ml https://cp1.douguo.com/upload/caiku/7/6/f/yuan_76813b6dcdfed9345c15d986929c2a7f.jpg

Millet and pumpkin porridge

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Millet and pumpkin porridge

Healthy, nourishing stomach, nourishing qi and blood and sweet congee. Pumpkin with high dietary fiber and millet with high vitamin content are perfect. Both are good for nourishing stomach. The porridge is made with sweet taste, super high satiety, low calorie and low fat. At the same time, millet has a high iron content. It can nourish stomach and blood

Cooking ingredients

Cooking Steps

  1. Step1:Wash millet firs

  2. Step2:Wash pumpkin, peel it and cut into small piece

  3. Step3:Add water to the pot. Cook the millet for 10 minutes until the rice blossoms

  4. Step4:Then pour in pumpkin seed

  5. Step5:Cook together for 10 minutes and you will be out of the po

  6. Step6:Out of the pot to ea

Cooking tips:This bowl of porridge adds the sweet taste of pumpkin. You don't need sugar anymore. It helps you lose weight. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Millet and pumpkin porridge

Chinese food recipes

Millet and pumpkin porridge recipes

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