I have been trying to lose weight recently. I have been trying various ways to lose weight several times on a certain tone. It is said that I can lose two kilograms a day, and the ingredients are all my favorite. The way is simple. I have this recipe with the mood of trying.
Step1:Prawn peeled, add cooking wine, remove fishy tofu, cut pieces, kelp, change the shape and size of knife, depending on your moo
Step2:It's my personal habit to cook spring onion and ginger in cold water. I think it can make the soup more delicious to put spring onion and ginger in any soup
Step3:Add beancurd and kelp when the water is boiled. Simmer for 10 minutes in a small po
Step4:Add the shrimps and stir gentl
Step5:You can turn off the fire and drink soup when the prawns are discolored and matur
Cooking tips:The kelp I bought is salty. I forgot to soak it in advance to remove the salty taste. So I didn't put any extra salt in it. I just rinsed out the large particles of sea salt on the surface. But the salt is just right. I didn't put any other seasoning because I made the soup with low salt and oil. If you don't mind, you can put a few drops of sesame oil before you leave the pot. There are skills in making delicious dishes.