Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Ready mixed powder into bow

3. 

   Step3:Add about 70 degrees of boiling water. Mix slowl

4. 

   Step4:Mix until no particles are smoot

5. 

   Step5:Divide the red bean stuffing and the ready mixed powder into 25g each. Rub the roun

6. 

   Step6:Press the premixed skin flat first. Put the red bean stuffing in the middle. Close slowl

7. 

   Step7:Put a small amount of cooked glutinous rice powder into the 50g moon cake mold and spread evenl

8. 

   Step8:Press it out slowl

9. 

   Step9:Don

10. 

    Step10:Complet

11. 

    Step11:It's better to put it in the fridge and have it frozen