Chinese Food
Fried eggs with fennel
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Egg and what are Kwai lap. Simply put some fennel fry. It's delicious. Congee is very good at the moment. The key is simple and quick. Ha ha.
Cooking ingredients
Cooking Steps
Step1:Wash the fennel. Chop.
Step2:Break up the eggs.
Step3:Add fennel, salt and soy sauce and mix well.
Step4:Start the oil pan. Pour in the egg liquid.
Step5:Stir fry. Freeze.
Step6:Out of the pot.
Cooking tips:I can't think of anything to pay attention to. I like the tender ones. Just add some water to fry them. There are skills in making delicious dishes.
