Recipe cookies

salt free butter:200g sugar powder:80g yolk:3 rum:30g milk powder:20g low gluten flour:240g corn starch:50g https://cp1.douguo.com/upload/caiku/2/0/1/yuan_20368398088b414682024119658eb0a1.jpg

Recipe cookies

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Recipe cookies

The role of cookies in baking is like the role of scrambled tomato eggs in home cooking. It seems to be the simplest. But it is very difficult to do a simple job. There are many kinds of recipes for cookies. This one can not only keep the crispy taste, but also make the pattern three-dimensional clear.

Cooking Steps

  1. Step1:Butter and sugar powder softened at room temperature. Beat with electric beater until fluffy to light yellow feather

  2. Step2:Add egg yolk and rum in batches. Mix well each tim

  3. Step3:Add milk powder. Mix well with scraper. Sift in low gluten flour and cornstarc

  4. Step4:Turn and mix with a scraper to make a cookie batte

  5. Step5:Preheat oven 180 degrees. Spread a tarpaulin (or oilpaper) over the baking pan. Put the cookie mouth into the fabric mounting bag. Put the cookie paste into the fabric mounting ba

  6. Step6:Squeeze out even sized cookies and arrange them on the baking tray. There should be a certain space between them. The cookies will expand slightly when baking. Put into the middle layer of the oven. Bake for 1520 minutes. The color is golde

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Recipe cookies

Chinese food recipes

Recipe cookies recipes

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