Although it's autumn today, living in the south is still as hot as summer, so I want to make spring cakes to eat.
Step1:Add 150 ml of warm water to 300 g of flour. The cake made of warm water and flour is softer. Mix into the dough as shown in the figure. Wake up for 30 minutes. Apply oil on the silica gel pad. Knead the dough into long strip
Step2:Divided into 12 equal part
Step3:Knead into 12 little doug
Step4:Brush the oil between the two dough and roll them into thin sheets. Be careful not to dry them too thin. Otherwise, it is not easy to tear the two cakes when they are out of the pot
Step5:Put oil on the pan to make pancakes. The golden color on both sides turns to be filled
Step6:This is a piece of cake. You can tear two pieces of cake. Add shredded potatoes or bean sprouts to stir fry dried tofu. Roll it up and have super fragrance
Cooking tips:There are skills in making delicious dishes.