Cooking Steps

1. 

   Step1:Wash and cut 10 cucumbers. Add 200g sugar and mix well. Marinate for more than 2 hour

2. 

   Step2:The pickled cucumber will be drained of the water. Then rinse it with pure water for two times

3. 

   Step3:Garlic slices, hot millet, put asid

4. 

   Step4:Prepare proper amount of pepper, star anise, fragrant leaves, cinnamon and dry peppe

5. 

   Step5:Slice pickled peppers. Use with pickled peppers wate

6. 

   Step6:Prepare a larger container. Put the cucumber and all ingredients in it. Add all the ingredients in the ingredients list. Then add pure water to the cucumber. Mix well. Seal with plastic film. Marinate for 24 hours and then serve. Remember - no salt.

7. 

   Step7:Finish loading.