Steamed fish with black bean

dragonfish:half dried ginger:moderate amount Douchi:moderate amount salt:moderate amount rice wine:moderate amount pepper:1 scallion:moderate amount https://cp1.douguo.com/upload/caiku/4/3/7/yuan_43713e85dacf2007a174890b454cc567.jpg

Steamed fish with black bean

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Steamed fish with black bean

Cooking Steps

  1. Step1:1. Marinate longliyu with salt, rice wine and ginger for 20 minute

  2. Step2:2. Steam for 10 minutes with Douch

  3. Step3:3. Steam well and pour out the water on the plate, add pepper and onio

  4. Step4:4. Heat peanut oil and pour it on fish, succes

Cooking tips:There are skills in making delicious dishes.

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Steamed fish with black bean recipes

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