Tomato and crab soup

Portunus:2 chives:one sauce - Haitian first class soy sauce:moderate amount clear water:500ml Flammulina velutipes:150g tomato:one tofu:half box of tender tofu https://cp1.douguo.com/upload/caiku/b/b/1/yuan_bb2dcaccb5b187cc9abaa06edbd839e1.jpeg

Tomato and crab soup

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Tomato and crab soup

Cooking Steps

  1. Step1:Deep fried crab with flou

  2. Step2:Tomato. Flammulina mushroom. Stir fry with a little oil. Drain. Boil with tofu. Fry well and put in Portunus. Boil again. Put soy sauce, salt and seasoning.

  3. Step3:Start the pot. Pour into the bowl. Put the onio

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tomato and crab soup

Chinese food recipes

Tomato and crab soup recipes

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