Chinese Food
Stir fried tenderloin
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A little girl who likes to cook in Austria
Cooking ingredients
Cooking Steps
Step1:There are not many photos taken. Slice the tenderloin. Wrap the egg liquid and fry it in the oil pan with starch. Fry well and take ou
Step2:Sauce all the ingredient
Step3:Start cooking oil. Stir fry onion and ginger. Stir fry green and red peppers. Stir fry the seasoning for the second step of marriag
Step4:Put the fried meat in and stir fry. Leave the pot in about 5 minute
Step5:After the stir fried meat, I made a minced meat tof
Cooking tips:If you like sour and sweet taste, you can put a little more sugar and vinegar as a side dish, and you can change it to make delicious dishes at will.
