Chinese Food
Stir fried cowpea with shredded pork
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It's a hot summer day. I have no appetite. A dish of fried cowpea with shredded pork tenderloin is really a popular dish on the table. Simple seasoning can also make you eat big. You can eat more than one bowl of rice. -
Cooking ingredients
Cooking Steps
Step1:Food preparation. Wash and cut cowpea, cut tenderloin, ginger and garlic.
Step2:Add ginger and garlic slices to the hot oil and stir until fragrant. Add pork fillet and stir until discolored.
Step3:Stir fry a spoonful of soy sauce.
Step4:Pour in the cowpea and stir fry.
Step5:Put in some hot water to make juice.
Step6:Taste it and put in some salt to taste it.
Step7:It's soft, rotten and delicious. It's absolutely delicious.
Step8:Absolutely a rice killer.
Cooking tips:There are skills in making delicious dishes.
