Chinese Food

Cooking Steps

1. 

   Step1:Smash garli

2. 

   Step2:Bamboo shoots washed, peeled and slice

3. 

   Step3:Hot oil (put more oil). Enlarge the garlic. Stir fry the bamboo shoots when the garlic fragrance comes out.

4. 

   Step4:Put cooking wine, soy sauce, sugar (or appropriate amount of water) and boil over high heat. Simmer for five minutes under low heat. Put in some chicken essence and you will be out of the pot.

5. 

   Step5:Finished produc