Chinese Food
Chicken curry pork chop fresh vegetable rice
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Rice ball is the best way to concave shape. However, it takes a lot of time. It's also a matter of testing mom's patience. Leaves have to work. So rice dumplings are the simplest and fastest way. For example, this curry rice. Buckle up a rice dumpling directly with a small bowl. Decorate it with simple ingredients. It takes less than a minute. A cute chicken will come out.
Cooking ingredients
Cooking Steps
Step1:Children's pork chop. One box has two pieces. One child is enough.
Step2:The pork chop is defrosted. I use the fresh fruit and green melon. The color pepper is washed and cut into small pieces. The potato is peeled and cut into small pieces. The pork chop is cut into small pieces. The size of the talent. Try not to differ too much.
Step3:Heat the pot. Pour in the oil. First fry the pork chop in the pot.
Step4:Fry until the surface is yellowish. Add potatoes and stir fry.
Step5:Add hot water. Cover. Cook until the potatoes are crushed easily.
Step6:Add 2 pieces of curry. Cook until the curry is completely melted.
Step7:Finally, add green melon and pepper. Stir evenly and then turn off the fire.
Step8:Put the cooked rice (I cooked brown rice) into a small bowl. Pour it on the plate. I stayed for a little while. The colorful peppers were cut into the crows of the star sign chicks. The seaweed was cut into two small circles to make the eyes of the chicks and the steamed corn grains to make the mouth of the chicks. Finally, put the cooked curry pork chop in the plate and you can eat it.
Cooking tips:There are skills in making delicious dishes.
