Chinese Food

Cooking Steps

1. 

   Step1:The ingredients are ready.

2. 

   Step2:Add banana, egg, green juice powder (no need, in order to increase nutrition), corn flour and baking powder (1 teaspoon) into the blender and beat them into paste.

3. 

   Step3:The viscosity should be controlled by yourself. This step determines his hardness.

4. 

   Step4:Prepare the electric cake.

5. 

   Step5:Spoon the batter into the pot. The trick is to pour only from the middle. It will automatically round.

6. 

   Step6:It's a golden edge. It's already ripe. If you like crispy skin, you can heat it for another minute.

7. 

   Step7:Put cheese on it. Two cakes together. Cover for 4050 seconds.

8. 

   Step8:It's kind of like burning gongs. That's good. Time is mainly cheese.

9. 

   Step9:Break the walnuts.

10. 

    Step10:Prepare the sausage.

11. 

    Step11:You can eat your favorite accessories as soon as you put them on it.