Cooking Steps

1. 

   Step1:Prepare a pot of porridge. It's best to use Thai jasmine rice. Blanch the green beans. Blanch the white mushroom. It's best to use the crab mushroom. Remove the head, shell and pick up the thread of the Arctic shrimp. Divide it into two parts along the back. Add a little salt and pepper and mix well. When the water turns red, take it out and put it into the cold water with ice. Add green bean and white mushroom to the bottom of the porridge. Add some salt and then put in the frozen prawns. The prawns are more delicious than q-shell